Oven Baked Brown Sugar Pork and Apples

This is a great week day recipe, its super fast, and very flavorful... would make for some great leftovers too!


Ingredients:

• 1/2 cup brown sugar, firmly packed
• 1/2 cup apple juice
• 4 tablespoons vegetable oil
• 1 tablespoon soy sauce
• salt and pepper to taste
• 2 teaspoons cornstarch
• 1/2 cup water
• 6 boneless pork chops
• 2 apples

Preheat oven to 350

In a small saucepan, combine brown sugar, apple juice, oil, soy sauce, salt , and pepper. Bring to boil. Combine water and cornstarch in small bowl, and whisk into brown sugar mixture. Stir until thick. Divide the sauce in half


Peel and core the apples. Slice into thin rings.

Spray a baking sheet with PAM, and evenly spread chops. Top each chop with 1-2 apple rings. Bush the chops with half of the sauce.


Bake for 20 minutes. Drizzle with remaining sauce before serving. ENJOY!!